Whipped Pea & Feta Dip
with Ava’s Simply Salted Grilled Flatbread Crisps
What you need!
3 sprigs fresh mint
1 cup frozen peas, defrosted
½ cup plain greek yogurt
2 oz feta cheese
2 tbsp extra virgin olive oil
½ tsp Salt
¼ tsp black pepper
juice of one Lemon
How to make!
In a food processor or blender, add the mint leaves and pulse to chop.
Add all other ingredients and process until smooth.
Taste and adjust seasoning if necessary. Serve with Ava’s Simply Salted Grilled Flatbread Crisps!